Harrar · Grade 1
Harrar
Full City.
Features a bold, rich body with notes of blueberry, chocolate, and a spicy aroma.
Flavour Notes
Choose the bag
Roasted to order · Dispatched in 1 — 2 days · Free shipping above $50
A specimen, read closely.
- Origin
- Harrar, Ethiopia
- Farm
- Harrar Traditional Farms
- Altitude
- 1,500-2,100m
- Process
- Natural
- Grade
- Grade 1
- Roast
- Full City Roast
Written in the ancient coffee lands.
Harrar has cultivated coffee for over a thousand years — longer than most agricultural records exist. The eastern highlands at 1,500 — 2,100m, a semi-arid climate, sandy mineral-rich loam, and dry-processing with heirloom varieties produce the deepest origin on our bench: blueberry, chocolate, a low-slung spice, and a body that carries.
How we would pull this one.
Method
French press
Ratio
1 : 15
Grind
Coarse
Temperature
92°C
Lower temperature and a denser brew tame the spice, keep the chocolate. Read the full ritual →
Every bag carries a farmer’s signature.
Direct partnerships with smallholder farmers. Above fair-trade on every lot. Organic cultivation, shade-grown under native canopy. Every bag traceable to the co-op, the wash station, the hands that held it between.
